Apple Cider Shrub Mocktail Recipe

Finally, pour in the apple cider (or apple juice). You can stop here and skip to step 5 if you don't have any fresh apples on hand.

If using, add thinly sliced apples to the jar until it's full, but not overflowing. The marinated apples add flavor but also make a nice garnish!

Screw the lid on and shake until the sugar dissolves.

Let the mixture sit in the refrigerator for at least 24 hours.

To make two apple mocktails, add 1 oz prepared apple shrub to each glass over ice. Top them off with soda water and garnish with fresh rosemary (or your garnish of choice!).