Peanut Ground Turkey Lettuce Wraps
These Peanut Ground Turkey Wraps are so easy to throw together and full of flavor!
Ingredients
- ¼ cup water
- ¼ cup peanut butter
- 3 Tbsp soy sauce
- 1 tsp sriracha
- 1 tsp honey
- 1 tsp ground ginger
- 1 tsp sesame oil
- 1 Tbsp olive oil
- 1 lbs ground turkey
- 12 oz cauliflower rice
- Butter lettuce
- Shredded carrots
- Avocado, sliced
- Peanuts
- Cilantro, finely diced
- Green onions, diced
- Lime wedges
Instructions
- 1
In a small microwave safe bowl, heat water until warm.
- 2
Add in peanut butter and whisk until smooth.
- 3
Stir in soy sauce, sriracha, honey, ground ginger, and sesame and oil and stir to combine. Set aside.
- 4
In a large skillet, add in olive oil over medium heat.
- 5
Add in ground turkey and cook until no longer pink, 8-10 minutes.
- 6
Add in cauliflower rice and simmer. If frozen, let simmer an additional 5-10 minutes to ensure it's thawed and excess water has been removed.
- 7
Stir in peanut sauce to thoroughly coat dish. Set aside.
- 8
Set out butter lettuce and top with a small scoop of ground turkey mixture.
- 9
Top with your desired toppings. I like to use shredded carrots, avocado, peanuts, cilantro, green onions, and lime juice.
- 10
Serve and enjoy!