Jerk Seasoned Collard Greens

Name: Jerk Seasoned Collard Greens
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 8
Ingredients: 1 yellow onion ($0.32); 1 clove garlic ($0.16); 1 Tbsp cooking oil ($0.04); 2 tsp jerk seasoning ($0.20); 1/2 cup orange juice ($0.52); 3 cups chicken broth ($0.36); 1 lb. chopped collard greens ($2.50)

Sweet, spicy, and savory, these Jerk Seasoned Collard Greens are a hearty and flavorful side dish that also makes great leftovers!

Prep: 5 min

Cook: 35 min

Total: 40 min

8 servings

Ingredients

1 yellow onion ($0.32)
1 clove garlic ($0.16)
1 Tbsp cooking oil ($0.04)
2 tsp jerk seasoning ($0.20)
1/2 cup orange juice ($0.52)
3 cups chicken broth ($0.36)
1 lb. chopped collard greens ($2.50)

Instructions

1
Slice the onion and mince the garlic. Add the onion, garlic, and cooking oil to a large pot. Sauté the onion and garlic over medium heat until the onions are soft and translucent (about 5 minutes).

Add the jerk seasoning, orange juice, chicken broth, and collard greens to the pot. Stir to combine. Place a lid on the pot, turn the heat up to medium-high, and allow the broth to come up to a boil.

Once boiling, turn the heat down to medium-low and let the collard greens simmer, stirring occasionally, until they are tender (about 30 minutes, or to your liking). Keep the lid in place when not stirring. Serve hot.

Nutrition Facts

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Jerk Seasoned Collard Greens

Ingredients

Instructions

Nutrition Facts

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